Discover all the Nutritional Benefits Pork Offers - National Pork Board

Pork is Good for You

Best served with: everything

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Health Benefits of Lean Pork

☐ Preserves lean muscle to help maintain weight management

☐ Excellent source of vitamins and minerals

  • Thiamin, Zinc, Selenium, Niacin, Riboflavin, B6, B12

☐ Certified Heart-Healthy

  • Sirloin, Tenderloin

For delicious results, cook to 145° F.

Protein per 3 oz Serving

Pork Sirloin 137 CAL & Pork Tenderloin 122 CAL

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